We use nuts & other allergens in our kitchen, please be aware of this when ordering & make your server aware of any allergies and intolerances you have.

Tanqueray Orange fizz: £7.50, Negroni 48: £7.95, Pimms: £5.50 glass/£20 jug
Our Bread, flavoured butter

To share: Mixed Antipasti or Fishy platter or Baked Winslade cheese @ £16.95

Burrata, olives, cured ham £6.95

Macneils smoked salmon, cucumber, horseradish £7.95

Goats curd, chutney, sticky nuts £6.95 (v)

Salads

Chicken, bacon, avocado £11.95

Macneills salmon, cucumber £13.95

Windrush, watermelon, granola £10.95

Classics

Fish and chips, lemon, tartar sauce, crushed peas £12.95

The Lion burger, fries, salad £9.95 

Lion Curry, rice, poppadoms, chutney £11.95

Lasagne al forno, tomato & shallot salad £9.95

Scampi, chips, peas, tartare sauce £8.95

10oz Hereford rib eye, jenga chips, wild mushrooms, shallots £21

Lion Faggots, mash, crushed peas, gravy £9.95

Var salmon, samphire, jersey royals, lemon & fennel £16

Green pea risotto, 3 year parmesan £12 

Rump cap, spinach, mushrooms, shallots, chips £17.95

Wild mushroom ravioli, mushroom cream £12.95

Fries, chunky chips, mash, veg, house salad: £3 Dirty chips £4

Wednesdays: Curries, Thursday: Steaks, Friday?

Most dishes are available Gluten free, please ask your server…

Todays soup, parmesan scone £5.95 

Prawn & crayfish cocktail, avocado, lemon, herbs £6.95

Sunday is Special

Smoked & Cured salmon, cucumber, horseradish £7

Roast pepper soup, parmesan scone £5

Tunworth ice cream, Bengal chutney, walnut shortbread £7

Prawn & crayfish cocktail, baby herbs £6

Chicken liver pate, toast, chutney £7

Windrush goats cheese, watermelon & granola salad £10.95

Roast Hereford beef “Sunday roast” £12

Roast Loin of Bythburgh pork “Sunday roast”

Roast Cotswold white chicken breast “Sunday roast” £10

Spinach & ricotta tortelloni £11

Linguini, brown crab butter, wild garlic, chilli £14

Pea Risotto £11

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Chocolate & raspberry truffle £6

Apricot cake, textures of fresh apricots £7

Crème brulee, strawberries, chocolate cookies £6

Poached peach, sorbet, frangipane, almonds £7

Lion cheese box, traditional accompaniments £9

Ice creams, from £1.50

Fancy something sweet?

Chocolate & Guinness cake, Guinness ice cream £5

White chocolate cheesecake, Gariguette strawberries £6

Sticky toffee pudding, toffee sauce, earl grey ice cream £6

Chocolate & raspberry truffle, raspberry ice cream, coulis £7

Apricot syrup cake, poached apricots & apricot ice cream £6

Ways with strawberries & local rhubarb £7

3 Great British cheeses, chutney, biscuits, whisky cake £9

Homemade Ice creams from £1.50

vanilla, chocolate, strawberry, coffee, mint chocolate, maple & earl grey, Guinness, peanut butter, white chocolate, Nutella & hazelnut, Salt Caramel & chocolate….

Something special?

Roast Padron peppers, smoked salt £3.50

Tunworth ice cream, Bengal chutney, walnut shortbread £7

Lion pate, onion marmalade, crostini £6

Devilled kidneys, toast, herbs £7

*

“Hen of the woods”, wye valley asparagus, fresh pappardelle, aged parmesan £12

20oz t-bone, Steak garnish, madeira sauce £30

Brixham crab risotto, coriander & lime £14

Fillet steak “au poivre” frites, spinach £22

Grilled tuna, pepperonata, sauté potato £15

Rack of lamb, samphire, forestiere potato £18

Ricotta & spinach tortelloni, vegetable broth £11

Fillet of beef stroganof, braised rice £14

Soup – changes daily, Parmesan scone £5.95

Swap to posh cheese on toast £1.25

Add chips (chunky, homemade) £3

Sandwiches – bloomer, white or granary, thick cut, with chips and greenery

B.L.T. £6.95

Tuna mayo & cucumber £5.95

Cheddar & lion chutney £5.95

Ham, Colemans English mustard £5.95

Smoked salmon & horseradish £7.95

 The lion burger, fries, salad, slaw £9.95

A steak sandwich, onions, roast tomato, fries £12

Fries or chunky chips £3

Dirty chips £4

Wednesday – Fancy a curry

Goan fish curry
Hot & sour, coriander, green chilli

Murgh Makhani
Butter chicken

Potato & mushroom Balti
potato curry, tomato & shitake, vegan

All served with rice, poppadoms & raita

£25 for two curries & 2 drinks

(pint or small wine or soft)

Thursday night is steak night

2 great steaks & a bottle of wine  – Just £30

Sirloin 6oz

Spider 8oz

Gammon 10oz

Ribeye 8oz

Chips, mushrooms, tomato, crispy beer pickled onions

Add a sauce for £2

All our beef is Hereford or Hereford cross, from Aubrey Allen and it’s awesome. (no really)

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